Black beans are a versatile and nutrient-rich legume known for their dense texture and mildly sweet flavor. Perfect for a variety of culinary uses, they are a staple in soups, salads, stews, and rice dishes. These beans provide a rich source of plant-based protein and are high in dietary fiber, supporting a healthy digestive system. Naturally low in fat and cholesterol-free, black beans are an excellent choice for balanced diets.
Specifications:
Type: Whole dried black beans
Appearance: Small, oval-shaped with a glossy black surface
Moisture: ≤ 14%
Admixture: ≤ 1%
Purity: ≥ 99%
Shelf Life: 12–24 months when stored in a cool, dry place
Usage: Ideal for boiling, pressure cooking, and slow cooking
Packaging: Available in bulk or customized packaging options
With their rich taste and nutritional profile, black beans are a wholesome addition to daily meals, suitable for vegetarian and vegan diets