Red onions are a staple in kitchens worldwide, known for their vibrant purplish-red skin and crisp, mildly sweet flavor. Perfect for salads, sandwiches, stir-fries, and cooking, they add both color and taste to any dish. These onions are rich in antioxidants and contain natural compounds that support overall health. Their firm texture and long shelf life make them a convenient choice for everyday use.
Specifications:
Type: Fresh Red Onion
Color: Reddish-purple outer skin with white to light purple flesh
Size: Medium to large (40 mm – 80 mm diameter)
Flavor Profile: Mild, slightly sweet with a hint of sharpness
Texture: Firm, crisp layers
Shelf Life: 30 – 45 days under proper storage conditions
Usage: Ideal for raw consumption, cooking, pickling, and garnishing
Moisture Content: Typically below 90%
Packaging Options: Available in mesh bags, jute sacks, or cartons as per requirement
Storage Condition: Cool, dry, and well-ventilated area
These premium red onions are handpicked and carefully handled to ensure freshness and quality in every bulb.