Product Description:
Brown Sugar is a natural sweetener made from sugarcane or sugar beet, retaining a higher molasses content compared to white sugar. It has a soft texture, rich caramel flavor, and moist consistency, making it an ideal choice for baking, cooking, and sweetening beverages. Its deep color and bold taste enhance recipes like cookies, cakes, sauces, and marinades.
This unrefined or partially refined sugar offers a wholesome alternative to processed white sugar. Brown Sugar dissolves quickly, blends well, and provides a subtle depth to both sweet and savory dishes. Its also commonly used in traditional recipes for its unique taste and texture.
Specifications:
Type: Soft Brown Sugar
Texture: Moist and fine-grained
Color: Golden to dark brown
Flavor: Rich, with natural molasses notes
Packaging: Available in various moisture-proof, food-grade packaging options
Shelf Life: 12 to 18 months when stored in a cool, dry place
Usage: Suitable for baking, beverages, sauces, and marinades
Solubility: High, dissolves easily in liquids
Storage: Keep in an airtight container to retain freshness
Brown Sugar adds depth and complexity to your culinary creations with its natural sweetness and aroma.